SCAMORZA AFFUMICATA x1KG..
A semi-soft white cheese with a texture comparable to that of a firm, dry Mozzarella, Scamorza is made throughout Apulia and in some parts of Campania and Molise...
SCAMORZA FILONE AFFUMICATAThe smoked variant, called Scamorza Affumicata is made by smoking the cheese over flaming straw for around 10 to 15 minutes. A fresh version of Scamorza is also sold within a..
A traditional smoked Scamorza cows milk cheese from Puglia with a lovely mild smokey flavour,often used as a mozzarella substitute when you need a melting cheese with a bit more tang...
TOMA PIEMONTESE DOP CHEESE, 1 kg Toma Piemontese is a PDO cheese made in the Piedmont region of Italy from pasteurised cow’s milk. The aroma, flavour and texture of Toma Piemontese vary depending on w..
TOMINI PIEMONTESI - FRESH TABLE CHEESE , 1 kg..
W SALAME GUSTOSELLO CHILLY 170GR PIECE PER KILO---AF052..
W SALAME GUSTOSELLO FENNEL 170GR PRICE PER KILO --AF055..
W SALAME GUSTOSELLO GARLIC 170GR PIECE PER KILO--AF053..
W SALAME GUSTOSELLO TRUFFLE 170GR PIECE PER KILO---AF054..
Pecorino primo sale spolverato with pistacchio (approx. 0.75 kg)..
Pecorino primo sale spolverato with pistacchio (approx. 0.7 kg)..